Known for creating American-made premium barbecues for more than 75 years, Fire Magic is committed to giving their clients a quality outside cooking experience. No place is this more apparent than with the Echelon Diamond series, which epitomizes execution, excellence, and advancement in barbecuing. The Echelon Diamond E660I in propane gas barbecue highlights 304 tempered steel development for enduring quality, and current styling with a smooth, formed control board that incorporates Drove illuminated solace contact handles and a best-in-class computerized thermometer. This showcase has 4 zone temperature perusing and can be utilized to screen the included food test. With finger contact controls, you can set temperatures, screen cooking time, switch the interior lights on or off, and even pick between 4 tones for the presentation. The twofold walled, spring helped hood opens 90 degrees for simpler access and more productive fumes. Inside, this flame broil highlights three cast tempered steel E-burners, made with 1/4-inch thick dividers and exactness porting, that consolidate for 75,000 BTUs. Solid hot surface start consistently lights your burners where others may come up short. Streak tubes fill in as a reinforcement. Flavor lattices sit over the burners to spread warmth equally and shield the burners from trash and oil. These flavor frameworks have appended heat zone separators, permitting you to make free warmth zones at the outside of the barbecue for changed cooking choices. The 660 sq. in. cooking surface comprises of the licensed Precious stone Singe cooking matrices. These networks highlight a matte, non-stick surface, and a trapezoidal shape that ideally moves heat from the burner to the wide surface of the cooking frameworks. The warming rack above can be changed and moved far removed when not being used. In the back of the flame broil is a Quantum hardened steel infrared heating surface for the included substantial rotisserie pack that produces 11,000 BTUs of brilliant warmth. This burner utilizes treated steel froth, which gives twofold the warmth per BTU. Furthermore, Echelon Precious stone flame broils accompany a charcoal/smoker bushel for adding heavenly, smoky flavor to your cook. For evening time barbecuing, the inside of the flame broil is lit by two incandescent lamps. Another, bigger dribble plate with metal roller floats makes cleanup with the dispensable trickle dish framework considerably simpler than previously. Strong, raised holders line the sides and back of the flame broil for a consistent look when put into a ledge or island. A 120 VAC power source is needed for start, just as for the lighting capacities. With these exceptional highlights, the Echelon Precious stone arrangement from Fire Sorcery characterizes extravagance barbecuing.